Hi everyone! 

So, today we’re going to make oatmeal cookies. Yum! Here’s what you’ll need:

  • flour (1 ½ cups)
  • baking powder (half a sachet)
  • salt (half a teaspoon)
  • 2 eggs
  • butter (half a cup) softened
  • 1 teaspoon of vanilla extract
  • 1 cup light brown sugar
  • 1 cup of chocolate chips
  • 1 banana
  • 1 teaspoon of cinnamon
  • 3 cups of oats

You will also need utensils: 

  • 2 big bowls and a little bowl
  • a whisk
  • a spatula 
  • a fork and a bowl to crush the banana
  • a baking pan and baking sheet

So what’s the process?

  1. First, mix the softened butter, vanilla extract and sugar until it has the consistency of wet sand.
  2. Add the crushed banana and mix together.
  3. Add the eggs and mix.
  4. In another bowl, mix the flour, salt and baking powder.
  5. Add the flour mixture, bit by bit, to the sugar and butter mixture and blend. 
  6. Add the chocolate chips.
  7. Add the oats.
  8. Let it rest in the fridge for two hours.
  9. Place little balls of dough on the baking sheet about an inch apart and bake until the edges begin to take on a golden-brown color.
  10. Set aside to cool.

And there you go, a batch of delicious oatmeal cookies! 

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